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Appetizers

A platter of hot cheese bits

Beer snacks set

Salted speck, smoked bacon, assorted cheese, red onions, seasonal cucumbers

Landlord’s feast (4 pers.)

Ovenbaked, lightly smoked pork shank, deep-fried chicken pieces, roast bacon, fried bacon bits, peas with crackling, fried curd cheese, and a plate of vegetables

Fried breadsticks with cheese dip

Fried chicken pieces

With garlic sauce

Rustic style fried eggs

Fried eggs with fried smoked bacon, tomatoes, cucumbers, red
onions, and tomato sauce

KASTINYS (sour cream butter) with hot potato

Herring snack

Atlantic herring fillet, hot potatoes, boiled egg, tomatoes, blue onions, and sour cream

Layered herring

Herring fillet served with a layered dressing of cooked red beetroots, potatoes, green peas, red onions, mayonnaise, and eggs

Peas with cracklings

Soups

Beetroot soup

With wild mushrooms and small pieces of meat

Sauerkraut soup

With pork rib

Cold beetroot soup

Thick wild mushroom soup

Served in a bread loaf bowl with bacon bits

Salad

Fried curd cheese salad

Fried Lithuanian curd cheese, tomatoes, cucumbers, blue onions, sunflowers, lettuce leaves, honey and oil sauce

Broccoli salad with chicken

Fresh broccoli, dried cranberries, mayonnaise sauce, and chicken breast fried with hard cheese

Chicken salad

Roast chicken, crispy bacon, sweet pepper, tomato, cucumber, lettuces, herb, lemon-and-oil or mayonnaise sauce

Healthy lifestyle fans’ salad

Tomatoes, cucumbers, carrots, almond flakes, sunflower, sesame and pumpkin seeds, lettuces, honey and mustard sauce

Salmon salad

Salmon fillet grilled with green crust, black olives, blue onions, cucumbers, tomatoes, lettuce leaves. Seasoned with herb, lemon, and oil or mayonnaise sauce dressing

Hot dishes

Fried zander fillet

Served with mashed potatoes seasoned with hard cheese, fried beans, and broccoli

Salmon steak

Salmon fillet cutlet oven-baked on small oak board, including mashed potatoes, fresh vegetables, and herb butter

Fried cod fillet

With fried potato sticks, fresh vegetables and garlic sauce

Crispy chicken

Fried chicken pieces, potato slices, vegetable salad, and hard cheese sauce

Roast chicken breast

Roast chicken breast offered with herb butter, fresh vegetables, mashed potatoes or fries, rice

Chicken KIEV

Chicken rissole with herb butter filling – served with mashed potatoes or fries, carrot salad and fresh vegetables

Blood pudding

With sour cream or crackling-andsour cream sauce

GRANDMA’S rissole

Served with beetroot, seasonal cucumbers, white sauce, and mashed potatoes or roasted potato wedges

Homemade sausage twist

Fried pork sausages, handmade by the chefs of the restaurant, with mashed potatoes, horseradish auce, and seasonal cucumbers

STRONGMEN’ roast

Pork neck roast with roasted potato wedges, cabbage salad, tomatoes, seasonal cucumbers and garlic or spicy garlic sauce

Roast bacon with horseradish sauce

Served with mashed potatoes, grated cabbage and beetroot salad

Ribs

Oven-baked pork ribs seasoned with steak sauce glaze. Served with seasonal cucumbers and fried potato sticks or mashed potatoes

Baked pork hock

Slow long-cooked and fried pork hock served with cabbage salad, seasonal cucumbers, horseradish sauce, and mashed potatoes

Beef Stroganoff

Beef stripes stewed in cream, onion and champignon sauce with fried or mashed potatoes

Pepper steak

Steak seasoned with coarse ground pepper mix served with fried garlic, baked tomato, deepfried potato wedges, and fresh vegetables

Potato dishes

DUMPLINGS stuffed with meat

With sour cream

TRADITIONAL DUMPLINGS stuffed with meat

With crackling and sour cream sauce

COUNTRY style DUMPLINGS stuffed with meat

With crackling sauce

DZŪKIJA style DUMPLINGS stuffed with meat

With mushroom sauce

SAMOGITIAN style DUMPLINGS stuffed with meat

With kastinys (sour cream butter)

LANDLORDS’ style DUMPLINGS stuffed with meat

With butter and onion sauce

KUPIŠKĖNAI style DUMPLINGS stuffed with meat

With curd sauce

GRANDSON’S style, stuffed with curd

With sour cream

MOTHER’S-IN-LAW styleDUMPLINGS stuffed with curd

With curd sauce

HOSTS’ style DUMPLINGS stuffed with curd

With crackling and sour cream sauce

SON’S-IN-LAW style DUMPLINGS stuffed with curds

With crackling sauce

DAUGHTER’S-IN-LAW style DUMPLINGS stuffed with curds

With butter and onion sauce

Fried DUMPLINGS

Traditional meat-stuffed potato dumplings, fried on a pan, and served with sour cream and crackling sauce

Cepelinų puodynė (4 pers.)

Eight traditional potato dumplings with crackling and sour cream sauce

Potato pudding

With minced bacon. Recommended with sour cream

Potato sausage

With minced pork, crackling sauce, sour cream or traditional crackling and sour cream sauce

KĖDAINIAI pancakes with minced pork

With crackling sauce, sour cream or traditional crackling and sour cream sauce

Grated potato pancakes with bacon

With crackling sauce, sour cream or traditional crackling and sour cream sauce

Grated potato pancakes with boiled pig’s ear

With traditional crackling and sour cream sauce

Potato pancakes with salted salmon

We offer to try it with curd sauce

Grated potato pancakes

  • With traditional crackling and sour cream sauce
  • With crackling sauce
  • With sour cream
  • With cowberry jam
  • With curd sauce
  • With mushroom sauce

Flour-based and curd dishes

Traditional homemade meat pockets

With crackling, crackling and sour cream or sour cream sauce

Curd dumplings

Served with butter and sour cream, or with a sweet gravy

Crepes with curd

With sourcream and strawberry sauce

Desserts

Tasting set: curd cheese and fresh cucumbers with honey

Natural Lithuanian honey, fresh curd cheese, fresh cucumbers

DVARO cake

Ask your waiter, please

Homemade doughnuts

Traditional curd doughnuts with freshly mashed strawberries

Traditional IDLER’S daint

Ice cream with strawberry sauce

Ice cream with hot Belgian chocolate and nuts

Ice cream and milkshakes

  • Vanilla
  • Strawberry
  • Chocolate

Drinks

Tea, coffee

Buckthorn tea with wild strawberries and honey

Crushed raspberry tea with honey and ginger slices

Crushed ginger root tea with honey and lemon

Brewed up black tea

Brewed up green tea

Brewed up fruit tea

Brewed up Lithuanian mint tea

Brewed up Lithuanian linden flowers tea

Brewed up Lithuanian caraway seed tea

Traditional acorn coffee

Espresso

Black coffee

Coffee with milk

Cappuccino

Latte

Non-alcoholic drinks

ETNO DVARAS homemade kvas (sour drink made of bread) 0,3 l

Cranberry pap 0,3 l

Milk 0,2 l

Soured milk 0,2 l

Juice 0,2 l

Freshly squeezed carrot juice 0,2 l

Freshly squeezed fruit juice 0,2 l

COCA-COLA 0,25 l

COCA-COLA ZERO 0,25 l

SPRITE 0,25 l

SCHWEPPES 0,25 l

Table water 1l

Natural mineral water NEPTŪNAS 0,33 l

Beer, cider

ŠVYTURIO EXTRA lager 0,5 l

ŠVYTURIO BALTAS wheat beer 0,5 l

ŠVYTURIO BALIJOS dark beer 0,5 l

ŠVYTURIO alcohol-free 0,5 l

BISTRAMPOLIO DVARO light 0,5 l

TINGINIO PANTIS apple cider 0,33 l

TINGINIO PANTIS pear cider 0,33 l

KETURI VĖJAI German Kolch 0,33 l

BOCMANO ŪSAI American IPA 0,33 l

NUOGAS RUONIS Belgian Blonde Ale 0,33 l

Beer tasting 4 x 0,1 l

Wine

VORUTA Cherry or Black currant, natural, semi-sweet 100 ml

Hot wine 100 ml

Sparkling

ALITA Lithuania, semi-dry; sweet 100 ml

ALITA Lithuania, brut 750 ml

MANAGES ETICHETTA NERA PROSECCO D. O. C. Italy, dry 750 ml

ALITA Alcohol-free Lithuania 750 ml

White

MONTES RESERVA SAUVIGNON BLANC Chile, dry 100 ml

BODEGA CATENA ZAPATA ALAMOS CHARDONNAY Argentina, dry 100 ml

URBAN RIESLING QbA Germany, semi-sweet 100 ml

LOUIS LATOUR CHABLIS CHANFLEURE France, dry 750 ml

Red

MONTES RESERVA MERLOT Chile, dry 100 ml

12 E MEZZO PRIMITIVO DEL SALENTO Italy, semi-dry 100 ml

ALLEGRINI CORTE GIARA VALPOLICELLA Italy, dry 750 ml

PAUL MAS VIGNE DE NICOLE CABERNET SAUVIGNON VIN DE PAYS, France, dry 750 ml

LOUIS LATOUR BOURGOGNE PINOT NOIR, France, dry 750 ml

BODEGAS CATENA ZAPATA ALAMOS MALBEC Argentina, dry 750 ml

Kinds of local brandy, liqueurs

STARKA 43° 40 ml

STARKA DARKSIDE 43° 40 ml

TREJOS DEVYNERIOS 40° 40 ml

ŽALIOS DEVYNERIOS 35° 40 ml

RAUDONOS DEVYNERIOS 35° 40 ml

KANAPIŲ IR CITRUSŲ DEVYNERIOS 32° 40 ml

PALANGA 40° 40 ml

DAINAVA 40° 40 ml

MALŪNININKŲ 50° 40 ml

Lithuanian mead STAKLIŠKĖS 12° 40 ml

Mead nectar SUKTINIS 50° 40 ml

Mead balsam ŽALGIRIS 75° 40 ml

VORUTA black currant 30° 40 ml

VORUTA cranberry 30° 40 ml

VORUTA cranberry tray 30° 9 x 20 ml

STUMBRO tray of local brandy 6 x 20 ml

ŽAGARĖ cherry liqueur 30° 40 ml

KRUPNIKAS honey liqueur 40° 40 ml

BEETROOT tincture 34° 40 ml

OLD GEEZER Horseradish tincture 42° 40 ml

SPECK Tincture “With smoke” 38° 40 ml

ARTEMISIA VULGARIS 6+ bitter 45° 40 ml

THYME liqueur with honey and saffron 42° 40 ml

Tasting set of 5 x 40 ml

Brandy, Vodka, Whiskey

ALITA CLASSIC brandy 38° 40 ml

ALITA XO brandy 38° 40 ml

GLORIA CLASSIQUE brandy 38° 40 ml

TORRES 5* brandy 38° 40 ml

STUMBRAS VODKA 40° 40 ml

STUMBRAS VODKA raspberry; cranberry; quince; nuts 40° 40 ml

STUMBRAS VODKA PREMIUM ORGANIC 40° 40 ml

Homemade type of vodka 50° 40 ml

FINLANDIA vodka 40° 40 ml

TULLAMORE DEW whisky 40° 40 ml

JACK DANIEL’S whiskey 40° 40 ml

COURVOISIER V. S. O. P the whisky 40° 40 ml

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